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• 1/3 Grenadine
• 1/3 Creme de Cacao
• 1/3 Blue Curacao

When properly prepared this shot will look red, white and blue. First poor in 1/3 grenadine. Then the White Cream de cacao should be poured in over a bar spoon. Finally the Blue curacao can be poured in the same way.

This is a very smooth shot and it tastes a lot like a chocholate covered cherry, only better.