Banana Punch #2

• 7 cups Water
• 3 1/2 cups Sugar
• 5 Banana , mashed in blender6 oz frozen Orange juice concentrate6 oz frozen Lemonade concentrate*46 oz Pineapple juice
• 1 qt Ginger ale

Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added.