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Batida Summerday

cup
· Strength 1/5
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Ingredients

  • 1/2 glass crushed Ice
  • 4 cl Batida de Coco
  • 8 cl Pineapple juice
  • 2 cl Kirschwasser
  • 3 dashes Grenadine

Instructions

Fill a 1/2 glass with crushed ice. Pour in batida de coco, pineapple juice and Kirschwasser. Stir. Last add 3 dashes grenadine over it. Serve with 2 short straws and garnish with trophical fruits.

Use a half coconut instead of the glass.

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Batida Summerday | BarFinder