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Boston Burn-out

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Ingredients

  • 1 shot Root beer schnapps (or liquer)*1 shot Amaretto
  • 1 shot Butterscotch schnapps (or liquer)*1 shot Bacardi 151 proof rum
  • Top off with 4 shots Irish cream (Bailey's)*4 to 6 drops Tabasco sauce (Tobasco)

Instructions

In a LARGE shot glass (or small juice glass), add Rootbeer Schnapps, Amaretto, Butterscotch Schnapps and Bacardi 151 dark. Top off with Bailey's Irish Cream. Add 4 to 6 drops (or more for the daring) of Tabasco on top. Slam, do not sip!

Too large to put in your average shot glass. "Boston" is because that's where I'm from, and after you've tasted this...you'll understand the "Burn-out"!!

Shot

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Boston Burn-out | BarFinder