Cocomacoque

• 1 1/2 oz Light rum
• 2 oz Red wine
• Juice of 1/2 Lemon
• 2 oz Pineapple juice
• 2 oz Orange juice
• 1 Pineapple , stick

Combine rum, juice of lemon, pineapple juice, and orange juice. Pour into a collins glass over ice cubes. Fill with red wine, add the pineapple stick, and serve.