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Cookie Monster #2

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Rum
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Ingredients

  • 1/2 oz Kahlua
  • 1/2 oz Bailey's irish cream
  • 1 tsp Bacardi 151 proof rum

Instructions

Use a spoon to layer the alcohol and float 151 on the top. Lite on fire, let it burn for about 5 seconds, then blow it out and suck it up through a straw.

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Cookie Monster #2 | BarFinder