East India Cocktail #1
cupBrandyRumStrength 5/5
Ingredients
- 1 1/2 oz Brandy
- 1 tsp Jamaican Rum
- 1/2 tsp Triple sec
- 1/2 tsp Pineapple juice
- 1 dash Bitters
- 1 Cherry
Instructions
Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.
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