Easter Bunny
cupBrandyVodkaStrength 3/5
Ingredients
- 1 1/2 oz Dark Creme de Cacao
- 1/2 oz Vodka
- 1 tsp Chocolate syrup
- 1 tsp Cherry brandy
Instructions
Shake creme de cacao and vodka with ice. Strain over ice in an old-fashioned glass. Float chocolate syrup and cherry brandy.
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