Egg Nog Ice-Cream
cupBrandyRumStrength 4/5
Ingredients
- 1 qt Eggnog
- 1 qt Egg Nog Ice-cream
- 1 pint Dark rum (Mayer's)*1 pint Brandy
- Nutmeg
Instructions
Allow ice-cream to soften. Mix all of the ingredients together and refrigerate. Serve with ground nutmeg sprinkled on top. Serve in a punch bowl or another big bowl
This is somewhat recursive. You should buy the first qt. of Egg Nog Ice-Cream.
Pint Glass
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