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El Diablo

cup
Tequila
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Ingredients

  • 2 oz Tequila
  • 3/4 oz Creme de Cassis
  • 1 Lime wedge*Ginger ale

Instructions

Stir tequila and creme de cassis over ice in a chilled collins glass. Fill with ginger ale, squeeze lime wedge over drink and drop it into the glass.

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El Diablo | BarFinder