Gin Fix

• 1 tsp superfine Sugar
• 1 oz Lemon juice
• 2 tsp Water
• 2 oz Gin
• 1 Maraschino cherry
• 1 Lemon slice

In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the gin. Stir well and garnish with the cherry and the lemon slice.