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Jamaican Rum Punch

frozen cocktail
Rum· Strength 5/5
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Ingredients

  • 1 cup Bacardi 151 proof rum
  • 1/2 cup Dark rum (Myers)*1/4 cup Malibu rum
  • 2 1/2 cups Pineapple juice
  • 2 1/2 cups Orange juice
  • 1/4 cup Lime juice
  • 3 tblsp Grenadine
  • Ice cubes

Instructions

Mix all ingredients together in blender or punch bowl. Pour creation over ice cubes in any type of glass.

I found this recipe in Food & Wine and made it for a Caribbean style block party. This is a great Summertime drink and favorite of any rum lover.

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Jamaican Rum Punch | BarFinder