Japanese
cupBrandyStrength 4/5
Ingredients
- 2 oz Brandy
- 1 1/2 tsp Orgeat syrup
- 1 tblsp Lime juice
- 1 dash Bitters
- Twist of Lime peel
Instructions
Shake all ingredients (except lime peel) with ice and strain into a cocktail glass. Add the twist of lime peel and serve.
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