Key Largo Kooler

• 1 oz Key Largo schnapps
• 1/2 oz Spiced rum (Captain Morgan's)*4 oz Orange juice
• 4 oz Pineapple juice
• 2 oz Cranberry juice
• 1/2 oz Bacardi 151 proof rum

Mix juices and alcohol in mixing tin, flash blend, and pour over ice in a 23 oz. squall glass and float Bacardi 151 rum. Garnish with an orange flag and umbrella.