Kona Village Mai Tai

• 1/2 cup Pineapple juice
• 6 tblsp Sweet and sour
• 3 tblsp Light rum
• 3 tblsp Gold rum
• 3 tblsp Orange Curacao
• 2 tblsp Dark rum
• Crushed Ice

Mix first 6 ingredients in pitcher. Fill glasses with ice. Pour rum mixture over. Garnish with pineapple wedges, if desired.

This recipe was created by Mr. Kono, one of the original bartenders at Kona Village Resort in Kailua-Kona, Hawaii. We saw the recipe in Bon Appetit, tried it, loved it, went to Hawaii to try one in person, have returned to Kona Village every year since!