Niagara Falls

• 2 parts Finlandia Vodka
• 2 parts Mandarine Napoleon
• 1 part Lemon juice (Sun Ripe)*1/2 part Sugar syrup
• Ginger ale

Build the sugar syrup, lemon juice, Mandarine Napoleon and Finlandia Vodka. Serve in a cocktail or champagne glass with a splash of ginger ale.

For this cocktail bartender Markku Raittinen won first prize in the "Cocktail Olympics" held at the 1992 Finlandia Vodka International Drinks Competition in Toronto.