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Red Zalo

cup
GinStrength 2/5
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Ingredients

  • 4 cl Pisang Ambon
  • 2 parts Lemon juice
  • 1 part Sprite
  • 3 drops Strawberry syrup
  • 1 slice Lemon
  • Ice cubes

Instructions

Add pisang and squash (lemon juice) and ice cubes in a mixer and mix it. Then add Sprite and the strawberry syrup.

Original recipe by Robert Skagseth, Trondheim, Noway.

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