Rum Fix

• 2 1/2 oz Light rum
• Juice of 1 Lemon
• 1 tsp Powdered sugar
• 1 tsp Water
• 1 slice Lemon

Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw.