Simon Sez Seazar

• Juice of 1 Lime
• 2 dashes Salt
• 2 dashes Black pepper
• 2 dashes Celery salt
• 2 dashes Cayenne pepper
• 3 dashes Tabasco sauce
• 3 dashes Worcestershire sauce
• 2 1/2 oz Absolut Peppar
• 6 to 8 oz Mott's Clamato juice
• Ice

Shake and serve in a hurricane glass with a salted rim. Garnish with a celery stalk.

This drink hot and spicy and is a great eye-opener for those terrible hang-overs.