Slow Cooker Cider

• 2 sticks Cinnamon
• 1 tsp whole Cloves
• 1 tsp whole Allspice
• 2 qt Apple cider
• 1/2 cup Brown sugar , packed*1 Orange , sliced

Place cinnamon, cloves and allspice in a double thickness of cheesecloth: bring up corners of cloth and tie with a string to form a bag. Place cider and brown sugar in a slow cooker: stir until sugar dissolves. Add spice bag. Place orange slices on top. Cover and cook on low for 2-5 hours. Remove spice bag before serving.

Yield: 2 quarts.